Pork Fillet with Apple and Leek
Posted in Pork, Sauces, Vegetables, tagged Anti-Bacterial, Apples, broccoli, Camphor Laurel, Carrots, Cauliflower, Cheese Boards, Chopping Boards, Eco Friendly, Leek, Loin, Mezzaluna Boards, Pork Fillet, Sauce, Vegetables, Wooden on July 7, 2008 | No Comments »
This is a super simple recipe with a wonderful end result. If you making this for guests the sweet and sour leek mixture can be prepared ahead of time and just reheated before serving. I have listed between 800g to 1 kg pork fillet this is just depending on appetites and whether or not you [...]
