Another experiment and I think another success, to me this was a wonderful combination of flavours and the fish was gorgeous. I used Tuna, Salmon and Prawns but feel free to experiment with other fish, just remember you need quite thick fish for skewers. I served mine over stir-fry vegetables which not only went really [...]
Archive for January, 2008
Marinated Seafood Skewers with a Dipping Sauce
Posted in Asian, Dipping Sauces, Fish, Shellfish, Tuna, tagged Asian, dipping sauce, Fish, marinade, prawns, Salmon, Shellfish, Skewers, Tuna on January 31, 2008 | Leave a Comment »
Simple Scallops with a Dipping Sauce
Posted in Dipping Sauces, Shellfish, tagged Dippind Sauce, scallops, Shellfish, starter on January 31, 2008 | Leave a Comment »
I made this last night as a stater, to go with a marinated fish recipe, as the main course. (I will post that one probably tomorrow.) It was a lovely recipe very simple to make, I did wonder how the dipping sauce would work with that much fish sauce in it, as I find fish [...]
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